Preheat the oven to 190C/170C fan/375F/gas 5. Butter a 20cm square brownie tin and line the base with baking paper. For the shortcake, place all the ingredients in a food processor, add 1 tbsp water ...
Blending food traditions in families always seems to create interesting results. In my case, it was the blending of my adventurous food upbringing with my husband’s family’s prescribed short list of ...
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