1. Cut the ends off the cucumbers. Then cut cucumbers into 1-inch slices (6 pieces per cucumber). You should end up with about 48 slices. Using a small melon-baller or “tomato shark,” scoop out the ...
Apricots, those golden harbingers of summer, are here. If you belong to the cult of ‘cots, you know you have to act fast to get your fill before the season’s over. Need ideas? Here you go: The 43rd ...
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