We've got you covered with vegetarian and lighter soup variations to customize to your own needs. ✅Ingredients • 1 pound thick cut bacon, diced • 1 medium yellow onion, diced • 2 tablespoons butter • ...

Buttery potatoes, sharp cheese and smoky bacon, what's not to love about potato soup? My version channels loaded baked potatoes piled high with sour cream, bacon, cheese and green onions. And there’s ...

Add the bacon to a large pot and cook over medium high heat until the bacon is crispy. Remove the bacon to a plate lined with a paper towel and set aside, leave the bacon drippings in the pot. The ...

Start by peeling and cubing the Russett potatoes and Red Potatoes, place in water and set aside. Let's start putting the soup together, in a Dutch Oven fry the Bacon 5 to 6 minutes until brown, remove ...

Potato soup is a comforting bowl of familiarity, with its creamy, salty, and often crunchy ingredients. Add this liquid to ...

Potato soup is a beloved Southern classic, with over 100 million search results online. This dish highlights the potato as ...

Preheat the oven to 450 degrees. Cook the bacon in a 10-inch cast-iron skillet over medium-high heat, stirring occasionally, until crisp, 7 to 8 minutes. Transfer the bacon to a paper towel–lined ...

BATON ROUGE, La. (WAFB) - If you are looking for a great soup for the cold winter days, this is perfect for you. Smoked applewood bacon gives this dish a really nice texture and a great smoky flavor.

In the realm of quick, budget-friendly meals, soups often come to mind. But you know what's even better? Soups that don't take hours to make. That's where our favorite cooking hack comes in: Using ...