Store-bought frozen phyllo pastry is the key to this easy, buttery and nutty, Iraqi-style baklava. Chef Doris Sheena Zilkha is an Iraqi Jewish refugee, who escaped from Baghdad in 1971. While she left ...

Add Yahoo as a preferred source to see more of our stories on Google. My dad's easy Greek baklava recipe has been in our family for generations. Here's how to make it. My Greek grandfather was a ...

To make baklava, first melt the butter in a saucepan. Let the melted butter cool and in the meantime, work on the filling: place the blanched almonds in a food processor (1) and roughly chop them, ...

Baklava consists of fine layers of pastry dough, often filled with nuts and sweetened with syrup or honey. Izzet Keribar/Getty Images Efkan Güllü’s family has been in the business of baklava for more ...

This delicious baklava cheesecake recipe is a must-try for baklava and cheesecake lovers. It's the rich and creamy flavor of a traditional cheesecake, but wrapped in a nutty phyllo crust drizzled in ...

GAZIANTEP, Turkey — When visiting this historical southern Turkish city, it doesn't take long to discover its true passion: baklava. So much so that Gaziantep has become synonymous with the sweet ...

Nightingale’s nests, twisted turbans, lover’s lips… In the UK, we may be most familiar with baklava made in a large circular tray and cut into diamond-shaped pieces, but in Turkey this sticky, sweet ...

My friend, Leyla, makes some of the best baklava I have ever had. I never asked how long she had been making it or even how it all came together. All I knew was to be sure to thank her when she was ...