Ah, the classic pumpkin pie! Every year as the leaves turn golden and the air turns crisp, home bakers embark on the delightful quest to create the ultimate pumpkin pie. It’s a time-honored tradition, ...

We’ll show you how to turn a fresh pumpkin into a silky pie filling—including the best pumpkin to use and more pro tips from our Test Kitchen. The secret to the best fresh pumpkin pie has been hiding ...

Rich with pumpkin flavor and warming seasonal spices, pumpkin pie is a no-fuss dessert that's easy to make and perfect for making ahead. The iconic holiday dessert boasts a smooth, silky filling and ...

Frank Sinatra's recipe for Spicy Pumpkin Pie was first published by his wife, Nancy, in 1945. The dessert gets its spiced flavor from a blend of cinnamon and ginger. And like many pie recipes of the ...

Serious question: Why don't we enjoy pumpkin pie more often? When you consider how wonderful this dessert is—that creamy filling baked in a flaky crust, all topped with homemade whipped cream—it kind ...

I love this autumn cake! This moist and perfectly spiced pumpkin bundt cake recipe is my go-to dessert for the entire fall season of dinner parties and celebrations, from Halloween to Thanksgiving.

1. Lightly beat eggs until well blended. Add pumpkin, milk, sugar, cinnamon, nutmeg, salt, and cloves. Mix until well blended. Pour evenly into pie shells. 2. Bake at 350 for 1 hour or until knife ...