Demonstration of how a brussel sprout plant growing from a seed to mini-size sprouts in this time lapse. The seed quickly ...

1. Rinse and drain Brussels sprouts. If stem bottom appears very dry; trim the very end off but do not go high up because the leaves will fall off. Discard wilted or damaged leaves. Cut large sprouts ...

A row of Brussels sprouts growing in the fall garden looks like green gems strung on upright, hanging necklaces. Brussels sprouts make an elegant border for the garden when their sprouts are filled ...

In her new cookbook, “Friendsgiving: Celebrate Your Family of Friends” (William Morrow, $17), food blogger Alexandra Shytsman organizes the holiday spread by theme. The book provides 25 recipes, plus ...

Brussels sprouts are long-season, cool-weather crops that are harvested throughout fall (and in winter in some areas). These vegetables are notorious for their demanding care needs, and they typically ...

Roasting Brussels sprouts until they are deeply browned and their outer leaves have crisped is one of the most enticing ways to cook them. The method has turned around countless Brussels-sprout ...

GOING TO SEED: Seeds from winter squash can be saved and planted in future gardens. But there are a few considerations to keep in mind. Photo courtesy of Wild Abundance Rains and cooler weather have ...

Cara Mangini, the specialty grocer, cookbook author and "Vegetable Butcher" based in Columbus, says there's no need to fuss in getting seeds out of a pomegranate. "Trim a small piece off the top and ...

Foods go in and out of style. Few of them, though, have gone through as dramatic a renaissance in their reputation as Brussels sprouts. For many years, they were scorned. Even Steve Bontadelli admits ...