1 Whisk flour, baking powder, baking soda, salt, and spices in a large bowl. 2 In a blender, puree together buttermilk, sugar, pumpkin puree, yogurt & eggs for about 20-30 seconds. Whisk mixture into ...

Pancakes don’t have to be bland. In her Magnolia blog, Gaines advises being creative with the breakfast staple. A few changes can make all the difference. “Food for thought: Why not dress up a ...

Prepare the Pancakes: Stir together flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk together buttermilk and eggs in a medium bowl; gradually stir buttermilk mixture into ...

Fall is upon us, and the Made in Oklahoma Coalition would like to remind residents to slow down and savor the delicious autumn flavors while you prepare for the holidays this October. No skill needs ...

Heat griddle or skillet over medium heat or to 350 degrees. Grease the griddle with vegetable oil if necessary. In a medium bowl, stir pancake mix, maple-pecan butter, milk, vegetable oil, eggs, and ...

The chef remarked on the Food Network video for this recipe, “I’ve got a 6-year-old son who absolutely loves daddy’s pancakes; so these are going to be Miles’ ultimate pancakes I’m going to make. … ...

Gingerbread Pancakes are smothered with a quick and easy Butter Pecan Syrup in this holiday breakfast fit for a king!

Natalie Mikles with Made in Oklahoma joined the News On 6 team on Wednesday to share a recipe for Pumpkin Pecan Pancakes. This is the ultimate taste of fall – pumpkin and pecan pancakes with warm ...

Buttermilk pancakes need to be fluffy. That seems to be the most critical element of the breakfast griddle cake. Over St. Patrick’s Day weekend a panel of three taste testers set out just after ...