Bake delicious carrot cake scones topped with a rich cream cheese glaze! Follow this easy recipe for a perfect blend of sweet ...

The cake’s unique texture comes from blending carrots with pineapple, butter, and oil, creating a smooth base. Warm spices like cinnamon, ginger, and nutmeg enhance the flavor, making every bite ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. This Spring, it’s all about the carrot cake and Martha Stewart ...

Trisha Yearwood’s Honey Carrot Cake is an easy-to-make variation on the original. Formally a cake, the Food Network star puts the batter in loaf pans. Yearwood’s cake recipe has all of the hallmarks ...

The executive pastry chef of La Bodega Bakery in Washington, D.C., shares a simple but showstopping spring dessert. The executive pastry chef of La Bodega Bakery in Washington, D.C., shares a simple ...

If you love the flavor of carrot cake, there’s good news—you’re not limited to one kind of dessert. From muffins and pancakes to cookies and truffles, there are all kinds of ways to enjoy that same ...

When is a scone a scone and a cake a cake? Originating in Scotland, scones are a single serving quick bread that are lightly sweetened and is usually made with baking powder as its leavening agent, ...

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I may be done making holiday treats, but I'm not done baking. Carrot cake, with its spicy crunch, is less cloying than cookies and bars. Kitchen lore has it that today's carrot cakes are inspired by ...