Originally sold as a medicinal tincture in the 19th century, bitters are often one of the most overlooked cocktail ingredients. However, any experienced bartender will tell you that just a few drops ...

If you're looking for a tasty old fashioned but lack the time or the talent of a mixologist, you can't go wrong with our top picks for mixers.

This modern classic gin cocktail from Momofuku Ssäm Bar uses a startling 28 dashes of Angostura, Peychaud’s, and orange bitters, yet finishes clean and bright.

ROCHESTER, NY -- You could say Fee Brothers. of Rochester has been the Noah’s Ark of the American cocktail scene. For much of the 20th century it was the only American producer of cocktail bitters -- ...

Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Check out every entry in the series to date.

Bitters: Things are getting spicier by the minute on the bar scene. Cocktail expert Adam Lantheaume isn't afraid to tell the bitters truth. Making drinks without adding a dash or two of bitters is ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I have about seven bottles of cocktail bitters ...

The French Blonde cocktail is a modern classic with pop-star energy. It's floral, citrus-forward and effortlessly cool.