In this short recipe video, I show you how to make chocolate from cocoa beans. This, from cocoa pod to chocolate bar recipe, ...

Cocoa pods are comprised of cocoa beans, pods, endocarp and pulp. Credit: Cristina Aldehuela / Getty. Working alongside chocolatiers in the food industry, researchers at ETH Zurich say they have ...

Like chocolate, cocoa powder is made from cacao beans. After the beans are processed into a paste known as chocolate liqueur, some of the cocoa butter is removed and the remaining solids are ...

Why do some chocolate bars exhibit complex flavor notes like floral, caramel, and gentle woody, while others taste harsh, ...

Celleste Bio's cell-cultured cocoa butter could replace the most expensive ingredient in the chocolate-making process as ...

The Israeli biotech company says it’s bio-identical to cocoa butter extracted from the bean, both chemically and functionally ...

McVitie's Penguin and Club bars are no longer classed as chocolate after rising cocoa prices led the makers to switch to ...

This story was originally published on Food Dive. To receive daily news and insights, subscribe to our free daily Food Dive newsletter. Nestlé said it developed a process to maximize cocoa output as ...

Cocoa powder is one of those baking staples that is often taken for granted but whose presence is sorely missed when you ...

The slowdown at cocoa factories across the world is continuing to deepen, indicating that the impact of last year’s scorching ...