“Use gentle but firm pressure with the bottom of a measuring cup or glass, pressing each potato just enough to expose the ...

Potatoes are one of my favorite vegetables. I would have them for dinner every day If I could. I love them, and they are the most versatile vegetables. We could not stop eating it. Soft steamed ...

This treat is made by shaping a cream cheese and coconut mixture into balls, which are then rolled in a cinnamon coating. While the balls look like mini potatoes, their sweet and spiced taste is a ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. One traditional St. Patrick’s Day dish is colcannon, a classic Irish medley of potatoes and ...

Irish potato cakes, also known as "potato farls," is the perfect solution if you've got leftover potatoes on hand. Potato farls are a simple recipe consisting of boiled potatoes, mashed and seasoned ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Preheat oven to 375 degrees. Mix together rub ingredients. Roll the chicken pieces in the spices and set aside. Fry the bacon. When cooked put on a paper towel to drain. Drain most of the bacon grease ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...