Pasta is one of those foods that always has a place on the table, from workday lunches to elegant dinners to cold salads at a summer barbecue, which is why it never hurts to know how to prepare it ...

Imagine this: you're spending a cosy evening with friends or family, watching your favourite TV shows. Suddenly, everyone feels a craving for a warm and easy-to-make snack. Instead of ordering takeout ...

Cook your pasta faster than ever with the Fasta Pasta. The unique reservoir design allows water to circulate throughout and control the cooking temperature, resulting in perfect al dente pasta that's ...

Makes 8 servings. Recipe is by Anne Milneck, of Red Stick Spice Company, with adaptations. 12 ounces linguine (*see note) 12 ounces cherry or grape tomatoes, halved or quartered if large 1 onion, ...