Genetically-modified Escherichia coli bacteria that light up in the presence of acetic acid may offer wineries a way to ...
A bacterial biosensor created by researchers from The Hebrew University of Jerusalem (Rehovot, Israel) lights up in the ...
Dublin, Aug. 02, 2023 (GLOBE NEWSWIRE) -- The "Bio-acetic Acid Market Size, Share & Trends Analysis Report By Application (Vinyl Acetate Monomer, Acetic Anhydride, Acetate Esters, Ethanol), By Region, ...
Kemvera has achieved major process development milestones towards advancing domestic manufacturing of bio-based chemicals and ...
Jubilant Ingrevia announced the commissioning of its new Green Ethanol based food-grade Acetic Acid plant at its manufacturing facility in Gajraula Uttar Pradesh The plant is designed to meet the ...
Study Finds on MSN
Glowing bacteria offer cheaper way to spot wine spoilage
In A Nutshell Living detectors: Researchers modified E. coli bacteria to light up when they sense acetic acid, the chemical ...
As part of CREST, a team led by the research director Motoaki Seki has performed various analyses using a model plant, Arabidopsis thaliana, and discovered that household sake and vinegar are useful ...
Jubilant Ingrevia Limited has announced the commissioning of its new Green Ethanol based food-grade Acetic Acid plant at its manufacturing facility in Gajraula, Uttar Pradesh. The plant is designed to ...
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