Depending on your Internet prowess, your social media connections and your inbox, you may have noticed the last few years have brought about a number of new products for fermentation — more ...

To make roasted chicken-wing garum, like they do in Noma’s fermentation lab, you need to make a fermentation chamber, cook for hours, and then let your mixture sit for four weeks. Their miso with ...

"Some tools you need to begin fermenting foods are glass jars, airlock lids, and fermentation weights," says Olivia Roszkowski. The importance of the final recommendation can't be overstated. To ...

I came to fermenting relatively recently in my cooking career but took to it with relish. How did I not know how to do this? Who doesn't love a good pickle? Are you, like me, regularly caught by your ...

In an attempt to add technology to his brewing process [hpux735] build a sensor rig that monitors bubbles and pressure during fermentation. What does this have to do with brewing great beer? We’re not ...