As part of National Food Safety Month, Hans Weding, Extension registered dietitian and certified ServSafe instructor who has led numerous food safety training courses for professionals in the food and ...

The use of food-date labels, such as “use by” and “best if used by,” is causing consumer confusion and led to the unnecessary disposal of safe-to-eat or donated food, according to the Nov. 2023 ...

In the midst of so many recalls, food safety regulations are changing in 2026. Here's everything you need to know about ...

Add Yahoo as a preferred source to see more of our stories on Google. Buying groceries takes a big bite -- a really big bite -- out of a family’s budget today. What’s worse is that Americans throw ...

As consumer concerns rise over a variety of food ingredients and food additive bans increase, the non-profit Clean Label Project is helping brands make sense of it all, the organization’s executive ...

Preservatives are used in literally thousands of food and beverage products worldwide. From ready-to-drink beverages to bakery staples, these functional ingredients enable scale and efficiency across ...

Understanding food label abbreviations like BBE, IQF, HPP, and FD can help you make healthier, safer, and fresher choices ...