Dinner for 12 cooked personally by tastemaking BBQ chef Aaron Franklin. Learn pro-level tricks and techniques to deploy at home. Private tour of his smokers and a signed copy of his best-selling ...

Summer is just starting to heat up and local chefs are pulling out two Texas staples for cooking: grills and smokers. The Omni Creek Resort & Spa is hosting a smackdown between some of the best ...

It has been a busy couple of months even for the always-on-the-go Aaron Franklin. The award-winning pitmaster, who made Central Texas-style barbecue world-famous when he opened Franklin Barbecue in ...

If you purchase an independently reviewed product or service through a link on our website, Robb Report may receive an affiliate commission. You can once again order some of the country’s best ...

Trading in the propane tank for a bag of charcoal and a chimney starter is the first step toward bringing legitimacy to your backyard grilling. But since you’ve made the switch, what about the fuel?

Twenty years ago, and five years before Franklin Barbecue opened in Austin, Aaron Franklin’s brisket got its first newspaper coverage. He and his wife, Stacy, had held a backyard barbecue in Austin, ...