Freeze-drying has become an essential preservation method in laboratories across research, clinical and industrial settings. Whether you're preserving biological samples, developing pharmaceutical ...

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Freeze-drying fruit retains almost all of its nutritional value and can help keep ingredient lists clean, according to a study funded by ingredient supplier Chaucer. The study was jointly conducted by ...

A new study shows that polyethylene glycol coatings keep nanoparticles stable during freeze drying, while the protein albumin ...

Summer has settled upon the northern hemisphere, which means that it’s time for sweet, sweet strawberries to be cheap and plentiful. But would you believe they taste even better in freeze-dried format ...