Freezing cheese affects its flavor and texture, so only freeze what you intend to cook with. The cheese you serve with wine is best enjoyed fresh.

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These cheese storage tips from a dairy expert will help keep your cheese looking and tasting fresher for longer.

We’ve all been there — you open the fridge and discover an excess of cheese, whether it’s leftovers from a party, the remains of a recipe or the results of grocery shopping on an empty stomach. While ...

One of my favorite ways to diminish food waste in my kitchen is to make frequent use of the freezer. An incredible number of the foods you might accidentally let spoil on the counter or in the fridge ...