You know ginger as the all-important ingredient for holiday season cookies, but this spice can do so much more. It adds warmth to curries and zing to dressings. It perks up salad bowls and gives ...

Ginger can be added to drinks, smoothies, and soups to enhance the gut-friendly benefits. Experts also recommend pairing ...

Fresh and zesty, this gingered winter fruit salad combines seasonal fruits with a hint of spice for a refreshing, healthy ...

Baked salmon is wonderfully tender, and our aromatic and savory soy ginger marinade adds delicious depth without much effort ...

Lately I’ve been leaning hard into quick dinners since I rarely have much time in the evenings. That’s why I love cooking with boneless skinless chicken breasts. They are a crowd-pleaser in my ...

There is something special about making homemade candied ginger in your own kitchen. It’s one of those old-fashioned recipes that fills the house with warm, spicy sweetness and slows the day down a ...

Ginger is good for you and adds a pow of flavor in the kitchen. It can be stir fried, sautéed, baked, grilled, used in soups, etc. Its history as a spice and medicinal food goes back to fourth century ...

Chinese New Year (this year is the horse) is this upcoming Friday. Even though I am not Chinese, I still enjoy celebrating the New Year by cooking a Chinese menu. At the beginning of each week, I make ...

Benihana has many signature dishes and sauces that people cherish, and their ginger sauce is no exception. This dipping sauce is known for being a great companion to veggies, meats, and seafood, but ...

This post originally appeared in Genius Recipes from Food52. But I didn’t realize, until I baked it myself, how much cleverness was tucked away in the method—ideas that themselves will stay in the air ...