Soda is the secret to preparing braised ribs that will melt in your mouth. For the best results, however, one zingy option ...

Heat a medium saucepan over medium heat. Add 2 tablespoons butter and melt. Whisk in flour and allow to cook for 1 minute. In a medium bowl stir together ginger ale, soy sauce, garlic, garlic powder, ...

We love the ginger ale glaze on this baked ham. It's slightly sweet but tangy at the same time. There is a hint of spice from ...

The flat kind is good for a sour stomach, but freshly made ginger ale is a tasty, warm-weather, mixed-drink-ready treat. Here's how to brew your own. Actually, you aren't "brewing" anything in the ...

Summer is in full swing and Al Roker is showing us how to make the most of the warm weather with two of his favorite cookout recipes. We apologize, this video has expired. An unusual ingredient yields ...