Kansas State University researchers have found that grazing cover crops can improve soil health in no-till dryland cropping systems, addressing a key concern for producers in water-limited ...

Sheep don’t graze like cattle — and that difference could be a major advantage. Kansas State University veterinarians Brad White and Todd Gunderson along with beef cattle nutritionist, Phillip ...

For years, researchers and climate scientists have urged people, especially in rich countries, to cut back on meat and dairy consumption to limit greenhouse gas emissions from livestock production.

Cathy Bunter, district veterinary officer, BallaratWith the grain harvest wrapping up across the region, sheep producers are ...

Silvopasture, a portmanteau of the Latin words "silva" (forest) and "pastura" (grazing), is a form of agroforestry that the U.S. Department of Agriculture describes as "the deliberate integration of ...

For Hannah Thorogood, a first-generation Lincolnshire farmer, grazing her sheep on solar land gave her a leg-up in the industry ...