Pasteurizing milk to prevent food-borne illnesses is one of the most important innovations that we have ever seen when it comes to food safety.

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. Debate over raw milk has been heating up in recent years, and ...

Pasteurizing milk kills disease-causing pathogens that dairy cattle pick up in fields and barns. steverts, iStock /Getty Images Plus As the H5N1 avian flu virus continues to spread in poultry flocks ...

Pasteurization, a long-practiced food processing method, has been at the center of a polarizing debate.

The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...

As the H5N1 avian flu virus continues to spread in poultry flocks and dairy cattle, consumers may worry about whether the U.S. milk supply is safe to drink. According to the U.S. Food and Drug ...