Amaretto liqueur is bitter, but not that bitter. It's boozy, but not that boozy. And it's sweet, but not that sweet. Italian in origin, the almond liqueur is easy to sip by itself. But add some citrus ...

On February 9, 2012, Jeffrey Morgenthaler—one of the country’s most influential and celebrated bartenders—published an article on his blog with the title “I Make the Best Amaretto Sour in the World.” ...

Add Yahoo as a preferred source to see more of our stories on Google. You won't find store-bought sour mix in this classic version of an amaretto sour recipe. Instead ...

A friend recently made blueberry tea for our knitting group – and not the kind made from the superfood. The kind made with booze. The concoction is made with hot tea, Grand Marnier and amaretto. It ...

Over medium heat, pour into a 3-quart saucepan 1 cup milk, 3/4 cup heavy cream and 3/4 cup sugar. Whisk constantly until mixture comes just to a boil. Remove from heat. In a medium bowl or in the bowl ...