Asparagus will take anywhere from six to ten minutes to roast. Season them with olive oil, salt, and pepper and bake for a ...

Asparagus is at the top of our list of spring produce—and it's probably your favorite, too. Knowing how to cook asparagus is important if you want to enjoy all that the vegetable has to offer. April ...

Asparagus is one of my favorite vegetables. So in this episode of In the Kitchen with Matt, I will show you how to cook ...

In this episode of In The Kitchen With Matt, I will show you how to make asparagus in the air fryer. This easy air fryer ...

Nothing signals spring quite like asparagus. The tender flavor and bright green color are a welcome change up from all the hearty root veggies of wintertime. And Jacques Pépin, a true legend in the ...

In my mind, there’s no wrong way to cook asparagus, other than maybe boiling it beyond recognition. (If you’re not a fan of asparagus, this preparation might be why.) “Asparagus takes well to most ...

The first big arrival at the farmers market is almost always the slender green spears of asparagus. I greet them with the affection of an old friend, along with indecision about what to do with them.

It won’t be long: Local asparagus will be on our grocery shelves. Yes, it has been available for the past few months, but that asparagus just is not the same as farm to table. It never tastes as good.

Many vegetables are delicious raw or cooked; carrots, spinach, tomatoes, and bell peppers to name just a few. But can you eat asparagus raw? When the long green spears appear in stores in the spring, ...

Trim asparagus by snapping off the tough end of one stalk. Use this as a guide to cut the other stalks' ends. Give them a quick wash, cut, then cook.