Seafood is a common cause of food poisoning but other meats, produce and even grains can make you sick if tainted or handled improperly. Anyone who's ever had food poisoning, be it from undercooked ...

Foodborne pathogens are on the rise — and they’re making people unwell. According to the most recent data from FoodNet, the authoritative source for tracking foodborne illnesses run by the Centers for ...

Thanksgiving is a time for family, friends and feasting. However, amid the joy of gathering and indulging in delicious food, it is essential to keep food safety in mind. Foodborne illnesses can ...

(The Conversation) – Thanksgiving is a time for family, friends and feasting. However, amid the joy of gathering and indulging in delicious food, it is essential to keep food safety in mind. Foodborne ...

How to say healthy this summer. — -- Food Poisoning Treatment Tips Everyone Should Know By Jeannie Kim You had an undercooked burger, ate some deviled eggs that were sitting out on the picnic ...

Improper food storage, preparation, and hygiene can lead to food poisoning. Some foods to pay special attention to while preparing that commonly cause food poisoning include meat products, leafy ...

Rice, even leftover rice, seems as harmless a food as any. While meat, seafood and produce are cited for causing foodborne illness more than others, that bowl of cooked black or basmati rice can be ...

There's a lot you can do at home -- and when dining out -- to decrease your risk of foodborne illness. Mike De Socio is a CNET contributor who writes about energy, personal finance, electric vehicles ...

Anyone who's ever had food poisoning, be it from undercooked food, tainted fish or food in the fridge that sat around for a few days too many, understands the motivation to avoid it. Getting sick from ...