From rinsing to resting, chefs reveal the simple habits (and one appliance) that help every batch of rice turn out perfectly.

I will never eat mushy rice again.

• Alton Brown recommends baking brown rice in a preheated 375 °F oven. • This method helps achieve uniform, fluffy results without the unpredictability of stovetop cooking. As far as I’m concerned, it ...

Rice can be such a joy. And also a potential disappointment. The moment of lifting the lid on a pot of freshly steamed rice welcomes so much possibility, but if your rice isn’t cooked as desired, the ...

After nearly four decades of cooking rice, I made a surprising discovery last week completely by accident. I was preparing a special lunch at Pondicheri's Bake Lab during a busy service and had to ...

Making a pot of perfectly fluffy rice is a deceptively simple task. There aren’t a lot of steps that stand between you and cooked rice, but the choices you make during this brief process can have a ...

The Independent and Yahoo will earn a commission from purchases made via links in this article. Pricing and availability are subject to change. Being able to cook the perfect portion of rice is a ...