The picanha steak might not be one of the most well-known steak cuts in the United States, but it belongs in your steak ...

The grill has long been considered the optimal way to cook a steak, but what should you do if you don't have a grill? We ...

Every sear is the perfect sear if you use the right tool.

Any carnivore knows the joy of a steak that's melt-in-your-mouth delicious. Tender, juicy, seasoned to perfection — you get the idea. But you've probably also had a few that are tough as leather. That ...

Mock tender steak can be a great alternative to the truly tender steak that carries a higher price tag, but you need to know ...

Beef is beef, but different cuts call for dedicated techniques, temperatures and surfaces. Here's how the pros recommend cooking every type of steak. Pamela Vachon Contributor Pamela is a freelance ...

Everyone in my family loves a steak dinner night, so I find myself cooking them pretty often. This week, I decided to do an experiment to see which method produced the family favorite: stovetop, ...

Ascend Prime Steak & Sushi culinary director Brandon Muehl breaks down the pro moves home grillers can copy for a better ...

Learn eight chef-approved steak grilling tips, from dry brining to reverse searing, for better flavor and texture.

When we want a sauce with our steak, we’re not reaching for A1. Yeah, there are many times with a nice cut of beef, we like to keep it really simple and let the steak stand on its own. But there are ...