Clifford Crooks, the executive chef of BLT Prime and culinary director of ESquared Hospitality, stopped by the MUNCHIES Test ...

How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

Take the time to master the perfect oven-cooked steak with this easy guide to searing, roasting, and slicing for juicy, steakhouse results at home. The post How to cook steak in an oven for ...

One of the most important steps to ensuring a tender bite happens after cooking. Here’s how to master this tried-and-true carving technique. If you’ve followed just about any steak recipe, chances are ...