Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

Wondering how to make the best burgers? It’s the sear that brings flavor, the stack that adds structure and the balance that keeps every bite worth it. When the meat’s right and the layers make sense, ...

This simple addition to the beef mixture can make your burgers more moist, tender, and juicy. Plus, it will give them a rich ...

As we’re entering grilling season, I’ve been rounding up advice from all the barbecue culinary experts. I’ve collected tons of helpful grilling tips, from which underrated steak cut to buy to the ...