The Chinese New Year celebration, also known as the Spring Festival, lasts two weeks every year and starts this year on Jan. 25. Food is a prominent part of the festivities, and dim sum is one popular ...
Roast the butternut squash cut side down in a 400 degree oven until fork tender. Remove from oven and cool to room temperature. Scoop out roasted flesh and set aside. In a sauté pan, melt the butter ...
Chef Richard Hales elevates Dim Sum with his unique spin on the Chinese classic. Honey-glazed pork belly torched for perfect, crispy skin and Creme Brulee Bao Buns are among the small plates he shares ...
Dim Sum is delicious and fun to make. I use prepared egg roll wrappers to make mine simple and easy to make. 1) In a large bowl, mix the ground pork, kimchi, finger, garlic, soy sauce, brown sugar, ...
Dim sum, which consists of small plates traditionally served at brunch, is a uniquely fun and indulgent kind of Chinese meal. One dim sum outing could mean digging into BBQ pork buns (cha siu bao), ...
SANTA CRUZ — From 6-8:30 p.m. Thursday, Nov. 8, chef Eric Adema will give a hands-on cooking class on Dim Sum. The class will focus on the techniques involved in making five varieties. Participants ...