Chicken and dumplings are the ultimate Southern comfort food! While Grandma made it best, it's surprisingly easy to learn how to make dumplings for soup from scratch.

Assembling potstickers may feel intimidating at first, but these tips will make the experience easier (and more successful). Keep the dough moist. The drier the dumpling skins get, the tougher they'll ...

Dumplings are a perfect food, but there’s always room for some spirited modification, like switching out the wrapper. By substituting the flour wrapper for something more protein-centric, you can make ...

But at home, lunch is dumplings, plain and simple. “It’s a Chinese family thing,” says Zheng. “We’ve always made them at home. My kids think it’s very cool. Kind of like playing with Play Doh.” She ...

Wrapping up a dumpling at home is easy if you buy commercially prepared dumpling or wonton skins. Look for them, made from wheat flour, in the produce section’s refrigerated case or, possibly, frozen ...

MAKE THE SAVORY, AND SOMETIMES SWEET TREAT ON THIS FARM TO FORK FRIDAY. WE’RE TALKING DUMPLING CULTURE AT THE DUMPLING HOUSE. THESE TASTY LITTLE TREATS HERE, MADE BY LINDA LU, THE OWNER OF THE ...

Zhen Hua, 78, serves a batch of freshly boiled pork dumplings during a Chinese New Year party in Dallas on Saturday, Feb. 2, 2020.(Ben Torres / Special Contributor) If someone invites you to a Chinese ...

It’s seldom that I’m stunned by a food hack. I’m often wowed, sure—but this scallion pancake trick had me sit-down-shook. It’s relievingly simple, uncannily identical in flavor to the “real” thing, ...

When it comes to Chinese comfort food, nothing beats a really good bowl of hand-pulled noodles or a steaming, silky bowl of mapo tofu. Yet our love affair with Chinese food often centers around ...

Learn how to make Grandma’s Chicken & Dumplings from scratch — tender chicken simmered in a rich, savory broth and topped with soft, pillowy dumplings. This dish is pure comfort, full of old-school ...