It's a protein staple for many vegans and can be used in lots of delicious recipes! Vegan chef Amy Webster joined us to share how to make homemade seitan. She also showed us how to use seitan in a ...

Discover how to make crispy, flavorful seitan boneless wings that deliver all the taste and texture of traditional wings — ...

Soft, warm, and made with just four simple ingredients, these homemade tortillas come together in under 30 minutes and taste ...

Seitan (pronounced SAY-tan), a hearty meat substitute made from wheat gluten, is widely used in Asian stir-fries and soups as a protein-rich addition. Like tofu, it has a mild taste that readily ...