The Atlanta Journal-Constitution’s digital repository of recipes contains thousands of creative, delicious dishes contributed by food staff writers, cookbook authors and chefs through the years. It’s ...
Learn how to make Bettarazuke, Tokyo's famous pickled daikon radish, in a shortcut method! 🥒🥢 This quick and easy recipe brings the perfect balance of sweetness and umami, just like the traditional ...
Use a mandoline or sharp knife to thinly slice the radishes into about â…›-inch-thick circles. Place the radishes, shallots, and dill, if using, in a 16-ounce glass jar with a tight-fitting lid. In a ...