1. Dip cutlet in egg mixture. 2. Transfer cutlet to bread crumb mixture. Pat down to ensure crumbs stick. Flip over and repeat. 3. Heat large cast iron skillet to a medium high heat. 4. Cover the pan ...
Giallozafferano.com on MSN

Minestrone alla milanese

Minestrone alla milanese is one of those soups that just makes winter feel, well, a bit more bearable. Coming straight from ...
The Elm- A neighborhood gem with a big city vibe. American Classics, Cocktails, and seasonal dishes served up in a polished venue with a rooftop terrace. Beat eggs with salt and pepper in a shallow ...