These heavenly crepes are delightfully thin and boast a feathery crisp edge. You can fold them or roll them and they can be served both sweet and savory — the possibilities are endless. And thanks to ...
Who says mealtime has to be ordinary? These 16 sweet and savory crepes prove that a simple dish can feel effortlessly fancy. From indulgent chocolate and fruit fillings to savory combinations that ...
Culinary instructor George Rapitis joined The Nine to demonstrate how to make the perfect crepe. He is hosting a class at Schoolcraft College on the topic. For more visit, my.schoolcraft.edu.
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