I never realized it as a kid, but drinking tea was a ritual in my family. We drank a variety of teas, each made in its own precise way. Every tea has an optimal steep time and ideal water temperature, ...

From drinking a cup of adrak wali chai to soothe your sore throat to having green tea to stay on top of your diet, tea is one of India's most popularly consumed beverages. Whether you need a quick ...

A freshly brewed mug of tea is the product of many serendipities: ancient human ingenuity, meticulous harvesting, global trade and a whole lot of chemistry. In her new book “Steeped: The Chemistry of ...

As someone who bookends most days with a pot of tea, I’m surprised at how frequently people who can rattle off the differences between light- and dark-roast coffee or Pinot Noir and Cabernet Sauvignon ...

This article originally featured on Saveur. Call it stubbornness, but I drink plenty of hot tea in the summer. At my table, warmer weather just calls for a different type of hot tea, even if it means ...

The leaves of a fig tree, both fresh and dried, have the aroma and flavor of coconut with a hint of vanilla and make for a delicious and nutritious tea. Fig Leaves Are Not Just An Ancient Story Surely ...