How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

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We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

When buying steak, the color is important. “You should search out cuts in a deep, healthy red hue, avoiding anything on the ...

Tired of rubbery, gray leftover steak? We test and break down the best ways to heat up steak in the oven, on the stovetop, ...

Color is another important aspect of selecting the best cut. “When selecting a steak it is important to select one with a bright, cherry-red color,” says Dennis Turcinovic, owner and managing partner ...

Learn how to make the best steak of your life, right in your own home! This post is sponsored by Snake River Farms. All ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...