Many people who swap to induction cooking swear they will never go back. This happened to Grace Dean, who shared her ...

For around two million years, humans have cooked with fire. But as the trend to electrify the world continues to grow, the age of combustion cooking may soon come to an end. Consumers can still cook ...

When chef Christopher Galarza took a job in a kitchen that didn’t have gas stoves—at a new Pennsylvania campus for Chatham University designed with sustainability in mind—he was skeptical about the ...

Still relying on gas for daily cooking? These energy-efficient induction cooktops cook faster, feel easier to use, and help cut down electricity wastage, making the switch smarter for everyday ...

Gas stoves vs induction cooktops has become a modern-day query we all have. If you have been facing trouble in deciding between a reliable gas stove or an innovative induction cooktop, this buying ...

"The lack of external heat applied to the pans (like a flame) simply doesn't get talked about as much as it should," the OP ...

"We made this same transition, [it's] vastly superior." Homeowner shares honest first reactions after ditching gas stove for ...

Cooking with electricity is the 21st-century way of life. As more cities require new buildings to ditch their natural gas lines for fully electrified utilities, consumers have their choice between ...