The Takeout on MSN

Here's The Reason Homemade Bread Never Has That Bakery Fluff To It

Try as you might, your bread always seems to lack one element: that fresh-from-the-bakery fluffiness. But there's a hack or ...

Stark Farm Bakery: Meet the baker making bread in a wood-fired oven he built himself

Tucked down a hedge-hidden lane, Stark Farm would be easy to miss. “That’s the way we like it,” says baker Dan Barrow, happy ...

The Simple Trick That Makes Stale Bread and Croissants Taste Bakery Fresh

My typical go-to for bringing sliced bread back to some semblance of life is to just pop slices in the toaster. That works to ...
Daily Herald

Libertyville bakery adds old-fashioned flair to bread making

Ellen King only wanted to eat some good, wholesome bread. To her, it’s comfort food. This simple desire led King and partner Julie Matthei to establish not one but, as of Thursday’s opening in ...
PhillyVoice

The Bread Room, restauranteur Ellen Yin's newest venture, is both a bakery and a classroom

James Beard Award-winning restauranteur Ellen Yin and her team at High Street Hospitality's newest venture, the Bread Room in ...
WBUR

Hungry Ghost Bread owners pen cookbook inspired by their western Mass. bakery

A bakery that’s a staple of downtown Northampton, Massachusetts, Hungry Ghost Bread, is celebrating its 20th anniversary this year. The owner and baker, Jonathan Stevens, decided to mark it with his ...
Los Angeles Times

13 things to be excited about at the new Helms Bakery

At the new Helms Bakery in Culver City, there’s a marketplace with plenty of food-minded gifts for the holidays. In addition to the bakery, there’s a hot and cold bar with prepared food items and ...