Maple production can be as simple as a few buckets in the backyard or several hundred taps in the woodlot on a farm, and now the Maple 101 program will take area property owners through the entire ...

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...

Agency of Agriculture, Food & Markets The Vermont Agency of Agriculture, Food, and Markets is just over halfway through our ...

Lloyd Munsee, a local producer of maple syrup and maple products, will be presenting the program for the Women’s Club of Lakewood on Tuesday at 7 p.m. at Gloria Dei Lutheran Church on Fairmount Avenue ...

Different grades of maple syrup from different sap runs sit on a window sill at the End ‘o ‘ Lane Maple sugarhouse in Jericho. Photo by Glenn Russell/VTDigger [V]ermont’s certification program for ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center. Lead ...