Mhalabiyeh—the Palestinian version of panna cotta—is commonly flavored with mastic, which has a pleasant flavor reminiscent of licorice or pine. Purchase mastic at amazon.com. Alternatively, Reem ...

Nab expert tips on how to make healthy coconut milk pudding at home, plus three easy and delicious recipes to start with. As a kid, if you got a pudding cup in your lunch box, it was definitely a good ...

I have this theory about the balance of global culinary power: It exists. It’s not perfect — I mean, sorry, but Turkmenistan is not as tasty a place as Thailand — but all food superpowers have ...

This creamy pudding and the squash-like texture of poached quince are a nice contrast. Cow or sheep’s milk can be used in place of goat’s milk, and the addition of sour cream delivers a delicious tang ...

Ginger and milk together? It sounds like a disaster waiting to happen, doesn't it? This combination feels like it would curdle badly or taste unpleasant. But in southern China, this weird combination ...