Last Saturday in Mirpur Khas, a city in Pakistan’s Sindh province, hundreds of people lined up for hours outside a park to buy subsidized wheat flour, offered for 65 rupees a kilogram instead of the ...

Pakistan’s value-added food exports continue to gain momentum as the country’s largest enriched eggs exporter strengthens its ...

This combination of photos shows cover art for the cookbook "Pakistan," by Maryam Jillani, left, and a dessert recipe from the book called seviyan. (Hardie Grant Publishing via AP, left, and Sonny ...

My journey through Pakistan begins in Islamabad, exploring the peaceful Pakistan Monument, the breathtaking Faisal Mosque, ...

Pakistani cuisine is all about layering flavors. Over centuries, home cooks have used spices and techniques instinctively, each responding to generational gustatory coding honed and passed down by the ...

Pakistan’s inflation rate rose slower-than-expected in December, justifying the central bank’s decision to cut its policy rate to a three-year low to support growth.

In Pakistan’s capital, people are lining up in the hundreds for a single bag of free flour at a government distribution center during the holy month of Ramadan, which ends this week. Amid record ...

MINSK, 11 April (BelTA) - In 2024, trade in food and agricultural raw materials between Belarus and Pakistan grew by 36.5% year on year, with Belarusian food exports surging by 39.5%, the Belarusian ...

When Maryam Jillani was growing up in Islamabad, the last day of Ramadan was about more than breaking a month-long fast with extended family. A joyous occasion, the Eid al-Fitr holiday also was marked ...