If you want a perfectly crispy, restaurant-style steak sear, you'll need to start with the right kind of oil. Here's how hot ...

If you’ve ever sat at a steakhouse, slicing into a perfectly seared ribeye and thinking, There’s no way I can do this at home, let me stop you right there. You absolutely can. I’ve been in ...

*Cooking the perfect steak at home might seem intimidating, but with the right technique, it’s entirely doable, even for a special occasion. According to Ramiro Lafuente Martínez, executive chef at ...

A perfectly cooked pan-seared steak is a thing of beauty—but there’s more than one way to get that gorgeously crusted, ...

There are hundreds of ways to upgrade a ribeye, but Nyitre Rogers, Chef de Cuisine at The Edge Steakhouse, believes that butter basting is both one of the easiest and the most delicious. With just a ...

Learn three chef-approved ways to cook steak at home from celebrated chefs like Jamie Oliver, Gordon Ramsay and José Andrés — ...