My entire team, except for Bernard, the Winterlake Lodge caretaker, is in Anchorage this week. We're filing and organizing, painting, and putting the final remnants of summer away. We'll be here until ...

BATON ROUGE, La. (WAFB) - Bread pudding is considered the “apple pie” of south Louisiana. Because of our heavy French influence, crusty French bread is abundant. Our German population gave us a good ...

The beauty of a persimmon is undeniable. Their gorgeous deep shades of orange shine in the gray time of fall to winter. Imagine discovering these jewels on a woodland hike or seeing them in your ...

If the pilgrims had planted persimmons instead of pumpkins, we’d all probably be making steamed persimmon pudding for Thanksgiving, not pumpkin pie. But we all might be making persimmon pudding anyway ...

An 1896 Indianapolis News article noted that not even sheep or goats would eat persimmons. They are an acquired taste to be sure and a taste that’s hard to explain. The Mitchell Persimmon Festival in ...

SAN FRANCISCO (KCBS) — This year I'm going to make a persimmon pudding for Thanksgiving Dinner. While persimmon may not be as American as apple pie, there is a variety of them grown on the East Coast ...

Persimmon pudding is a naturally sweet Christmas dessert made with ripe persimmons, offering a healthier festive option for Christmas 2025 celebrations.

Part 2 of this season’s persimmon seed winter weather forecast includes information on ripening the fruit, splitting seeds and the idea of brewing up some warm persimmon pudding for Thanksgiving ...

In Season: There are two main varieties of persimmon commercially available in the U.S.: the acorn-shaped Hachiya and the squat, tomato-shaped Fuyu. Persimmons begin appearing in markets in late ...

One of the best things about fall is getting to eat persimmons. The ones we see in our markets are the Japanese types, Diospyros kaki, of which there are many varieties, but the two main ones are the ...

Comment: Bread pudding is considered the "apple pie" of South Louisiana. Because of our heavy French influence, crusty French bread is abundant. Our German population gave us a good supply of milk and ...

My entire team, except for Bernard, the Winterlake Lodge caretaker, is in Anchorage this week. We're filing and organizing, painting, and putting the final remnants of summer away. We'll be here until ...