As it turns out, the whole roasted guinea pig was not the most memorable dish from a recent trip to Peru and Ecuador. And it wasn’t the tree tomatoes or polka-dotted potatoes either. Of all the new ...

With tender pieces of citrus-cured fish, spicy jalapeño, pungent onion, and mellow sweet potato, all awash in a sauce ...

Peruvian food is such a diverse, unique cuisine, encompassing everything from lomo saltado (stir-fried beef with onion, tomatoes and French fries), antichucos (skewered and grilled meats) and quinoa ...

Cebiche, the Peruvian restaurant that opened last Saturday at 7000 West 38th Avenue in Wheat Ridge, does not have the same ownership as the Peruvian restaurant also named Cebiche that reopened on West ...

The who: With the newest location of his cevicheria La Mar, Peruvian star chef and restaurateur Gastón Acurio plants his cured-fish flag at the Mandarin Oriental on Brickell Key. The space: The former ...

Not long after the Aló Cenaduria & Piqueos menu was unleashed, founding chef Taco Borga was chided for his spelling. Ceviche is lettered “cebiche” on the menu, a composition Borga hastens to add was ...

Peruvian eatery Leche de Tigre is taking over a small, renovated space in Southtown, where it will offer the country's Japanese-inspired take on ceviche along with a bar dedicated to its national ...