Thanks to this innocuous pantry staple, there's a one-step way to capture the bright flavor foodies expect from their ...

We may receive a commission on purchases made from links. We're going to let you in on a secret: Even the most accomplished home bakers probably have a box of cake mix tucked away in their pantry.

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For many people, including myself, boxed cake mix is the entry point to baking. It’s both convenient to use and ...

This wonderfully rich and buttery cake is everything a pound cake should be: dense but also moist, with just a hint of bright, citrusy flavor. Buttermilk adds moisture and tenderness to the cake. You ...

The thing about making a cake roll (aka jelly roll, Swiss cake roll, Yule log) with cake mix is you get two cakes rather than just one like most scratch recipes. The convenience of a boxed mix is just ...