Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. ‘Tis the season for cookies. A poll from YouGovAmerica finds that ...

PORTLAND, Ore. (KOIN) – This holiday season, swapping out some all-wheat flour for quinoa flour could be the trick to creating the cookie everyone craves. Washington State University researchers ...

Curious about quinoa flour? Here's how to use it, why it's beneficial, and more, straight from top chefs Mia Rigden and Jenny Dorsey. Along with protein, quinoa also imbues your body with fiber (five ...

PULLMAN, Wash. – The “super grain” quinoa has the potential to make a super cookie, according to research by Washington State University. In a study published in the Journal of Food Science, WSU ...

This company makes healthy gluten-free and vegan cookies using quinoa. If you're gluten-free, you just might go gaga for these new gluten-free cookies. GoGo Quinoa makes gluten-free and vegan cookies ...

If you're looking to make your baking and cooking a bit healthier, these seven nutrient-packed flours offer delicious alternatives to all-purpose flour—without sacrificing taste or texture. A 100 gram ...