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How to Make Vegan Saucy Rice Paper Dumplings
These Vegan Saucy Rice Paper Dumplings are chewy, crispy, and coated in a bold, spicy-sweet Gochujang sauce. Filled with noodles and a mix of fresh vegetables like zucchini, carrot, and cabbage, these ...
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How to Make Vegan Crispy Spiral Rice Paper Dumplings
These vegan crispy spiral rice paper dumplings are filled with a savoury mix of tofu, mushrooms, cabbage, and carrots, then pan-fried until golden and crunchy. Wrapped in rice paper and shaped into ...
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