Food has the ability to transport us anywhere in the world, and at the top of that list is Italian cuisine. A simple shave of Parmesan cheese or a bite of creamy risotto is enough to take us to that ...
If you’re ready to cook with fresh ingredients that scream spring, you need to try PBS personality Lidia Bastianich’s fresh and light Seafood and Leek Risotto. The celebrity chef’s dish is packed with ...
Hello folks, this week I'd like to share with you a wonderful cooking recipe on how to cook a seafood risotto from scratch. Today we use cod and calamari as the key fish ingredients in our seafood ...
My birthday falls in late January at the height of winter, when post-holiday blues are at their peak. I use it as an excuse to plan an annual warm-weather getaway and take advantage of off-season ...
Some time ago we prepared linguine with frozen seafood and it was a great success. So, we decided to replicate that magic with an equally tasty and super practical risotto. The beauty of this recipe ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
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