The sight of sizzling, vertically spit-roasted meat, slowly turning and basting in its own juices, is enough to stop any hungry person in their tracks. Sold on street corners from Istanbul to Los ...

Every time I go back to Israel I am excited to capture all the sounds, smells and flavors of the Middle East in a pita. To be honest, nothing beats the nostalgic shawarma in a pita when it comes to ...

Sonoma chef Cristina Topham on ways to prepare and serve the popular Middle Eastern street food. Shawarma, a dish of thinly sliced meat tucked into some pita and garnished with herbs, tomatoes, ...

Indulge in the exotic flavors of Chicken Shawarma with Tahini Sauce, a delightful Middle Eastern dish crafted by Chef Bryan Woolley. With this simple recipe, you can create a restaurant-quality meal ...

Savannah Guthrie is committed to learning how to cook. On this installment of Savannah's new TODAY All Day Series, Starting from Scratch, chef Ayesha Nurdjaja shows Savannah how to chop, blend, ...

When it comes to dinner, chicken is the ultimate blank canvas. It can go spicy, crispy, saucy, or slow-cooked and still feel ...

I want to introduce you to the salad I make most often. I try not to pick favorites, but I really love this salad and I never get tired of it. Meet: chicken shawarma salad. It’s fast, flavorful, and ...

This is Mumbai at its most delicious. Starting on Juhu Beach, the tour samples street classics and modern twists, including ...